WebPoached cranberries, vermont chèvre, hazelnuts, honey vinaigrette. Fried. Fish Sandwich $15.00. Spicy tartar, old bay fries. Fish & Chips $19.00. Beer batter, malt vinegar aïoli. Fried Clams. Hand dug in ipswich tartar sauce. … WebCranberry Coconut Trifle. 10. No other dessert turns heads like a trifle. Festive in every way, this trifle recipe glows from within with scarlet layers of juicy cranberries. The filling is made from an astounding 6 cups of antioxidant-packed cranberries! We made the custard with a combination of low-fat milk and light coconut milk.

Pear Poached with Cranberry Juice Recipe Yummly

WebOct 24, 2024 · Directions Preheat oven to 375°. Place pears in a greased 13x9-in. baking dish, cut side up. Top with cranberries. In a small saucepan, combine wine, sugar, cranberry juice, butter and lemon zest; bring to a … Web2 days ago · Instructions. In a medium pot over medium heat, bring the wine, orange zest and juice, lemon zest and juice, ginger, star anise, and cardamom to a simmer. Add the apricots and poach until tender, about 4 minutes. Remove from the heat and let cool in the poaching liquid. china king moreland ave

Poached-Pear and Cranberry Pie Recipe Martha Stewart

WebJan 12, 2014 · Instructions. Ideal slow cooker size: 2-Quart. Place the pears in the slow cooker. Stir together the water and sugar, add the cinnamon stick and cloves and then pour over the pears. Cover and cook on LOW for 4 to 6 hours, or until the pears are tender when pierced with a fork. WebStep 2. Drain cranberries in a colander over a bowl, reserving steeping liquid, if desired. Place superfine sugar in a shallow dish. Add the cranberries, rolling to coat with sugar. Spread sugared cranberries in a single layer on a baking sheet; let stand at room temperature 1 hour or until dry. Step 3. graham webb hairdressers bexleyheath